See in the new year with our delicious 5 Course Tasting Menu (including fizz on arrival)- £50 per person
Book now on 01721 724477 to avoid disappointment!
'Snacks'- Crab Taco with Seaweed Powder * Little Gem, Bacon & Parmesan * Crispy Artichoke, Hazelnuts & Chive
Oyster Mushroom, Smoked Bone Marrow, Shallots & Mushroom Broth
Plaice Fillet, Mussels, Dulse & Fennel
Scottish Sirloin, Parsnip Puree, Glazed Carrot & Beef Dripping Chips
Poached Pear, Almond Cake & Dark Chocolate Mousse
December is always an important month, but for us here at Osso, this December is particularly special. Osso first opened back in December 2007, which means we’re about to celebrate our 10th birthday - and what a decade its been! To celebrate and help say thank you to all our customers for their support over the years, we’ll be serving up a limited-edition 10th birthday menu, bringing back some of our customers’ favourite dishes from the past decade.
We are delighted to welcome our friend and chef Craig Grozier of Fallachan Dining for two evenings of amazing food at Osso. Craig's specially designed 5 course meal is available for £45 per person and numbers are strictly limited so book now! Call 01721 724477 to make your reservation.