News
GBM Taste of Summer Dishes Now Available
Ally's 2017 Great British Menu dishes now available at Osso
Osso Welcomes Fallachan- 2nd & 3rd June 2017
We are delighted to welcome our friend and chef Craig Grozier of Fallachan Dining for two evenings of amazing food at Osso. Craig's specially designed 5 course meal is available for £45 per person and numbers are strictly limited so book now! Call 01721 724477 to make your reservation.
For more information about Craig and Fallachan, visit www.fallachandining.co.uk or click /sites/default/files/Fallachan%20Poster.pdf
Great British Menu 2017
Our very own Ally McGrath will once again be competing for Scotland on this year's series of BBC 2's Great British Menu.
Springtime at Osso
Enjoy the best Spring produce in our new menus.
Celebrate Mothers' Day at Osso
Don't forget- book now to reserve your table 01721 724477.
Now taking bookings for Valentine's Day
Call 01721 724477 to book or for enquiries
Happy New Year
Wishing all of our customers a very happy 2017!
2016 was a busy year for us at Osso so throughout January we will be closing on a Tuesday and Wednesday night (open for lunch 7 days and dinner Thursday to Saturday).
Festive Celebrations
Christmas at Osso
Christmas Menus available from 7th December 2016 alongside our usual menus
Lunch– 2 Courses £18 & 3 Courses £23
Dinner– 2 Courses £22 & 3 Courses £28
Christmas Lunch Menu
Soup of the Day
Gin Cured Salmon, Soused Cucumber & our Granary Bread
Our Chicken Liver Pate, Plum Chutney & Toast
November Closure
We shall be closed for staff holidays for a week from Monday 14th November, reopening Monday 21st November.
Apologies for any inconvenience.
Great British Menu Dishes Now Available
Ally's Great British Menu dishes are now available to try on the Osso evening menu- Tuesday to Saturday- tables available 6-9pm.
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